Sauted Beans with Ham
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Description
Ingredients
- 1 kilo baguio beans
- ½ kilo ham
- ½ bar butter
Procedure
- Cut baguio beans 3 inches diagonally
- Slice ham into 3 cm x 1 cm strips
- Melt butter and sauté ham until golden brown
- Add beans to ham sauté for a while then cover. Cook beans until tender (not overcooked)
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Sauted Beans with Ham
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