Lactose

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Seller

OC Ventures Corporation, Company

Philippines, Manila
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Description

Lactose

Lactose is the main carbohydrate found in the mammal's milk. It is a crystalline powder that is often referred to as the milk sugar because of its mild sweet taste.

Applications	Benefits
Instant Foods	The digestibility of the product improves. Also a natural nutritional supplement and stimulates the absorption and retention of calcium
Ice Cream	Improves the flavor, texture and nutritional value
Bakery Products	Enhances the appearance, flavor, volume and the shell life of breads & cakes.
Confectionary	Reduces the sweetness and improves the mouth feel and flavor
Fruit Preserves	Reduces the sweetness and improves the flavor of fruits, most especially in jams and marmalade
Beverages	Increases the taste of butterfat and flavorings in milks

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Lactose

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