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Inday Genius book

Inday Genius book

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Welcome to Volume 2 ng Inday Genius! Kami ay nagulat sa sinasabi nila tungkol sa Inday Genius part 1. Everyone loves it. Isa sa aming paboritong story ay isang American couple na bumili ng cookbook, (of course hindi nya ito maintindihan) pero binigay nya ito sa kanilang Cook sa bahay, na hindi naman maganda ang reputation sa pagluluto. One night, akala nila na meron na naman silang awful meal. Laking gulat nila sa nakahain sa kanilang table…One of the best home cooked meals they ever had in the Philippines.

Another friend shared her Inday 1 with her Cook. One day, sabi ng kanyang Cook, "Ate, bumili po kayo ng Hoi Sin Sauce." Hindi naman siya nagpapabili nun before!

Our friend then replied, "Ano? Hoi Sin Sauce?"

Sagot ng Cook, "Siyempre! Inday Genius ! !"

Ang books ay matatagpuan sa mga kaibigan sa States, Canada, Spain, Thailand, Tanzania, at kahit sa cooking staff ng isang Greek cruise ship ! Almost every day, nakakarinig kami ng mga wonderful stories tungkol sa Inday Genius na sinasabi ng mga kaibigan. It makes us proud not only to be a part of this book, but also to be Filipino.

Ang unang book ay concentrated sa Filipino recipes. Sa bagong Inday Genius, mayroon pa rin ilang indigenous (hoy! This is pronounced indee-genus, not inday-genius, ha!) recipes. This time ipapakita namin sa inyo ang mga ilang excellent recipes from around the world. Binago namin ang ilan para madali itong gawin. Of course, we tested all of them. Ang lahat ng recipes ay masarap, hindi lang masaya lutuin. Kahit ang mga "audience" ay masasayahan sa masarap na lasa ng food.

There are recipes from China, Japan, Italy, France, Greece, Vietnam, the USA and of course the Philippines. Ang iba ay pinagsama at inimbento in order to deliver unique flavor. This book is a great blend of East and West.

Dito sa sunod na volume, we expand our horizons. Maraming Filipinos abroad, kayang-kaya natin ipakita sa buong mundo kung gaano tayo kagaling sa pag-luluto. We will conquer the world with our cooking!

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