Curried Sardines in Tomato Base
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Description
Ingredients: * 8 whole pieces of Sardines/Maththi/Chaala, cut and cleaned * 6-8 small red pearl onions/Kunjulli, peeled * 5 green chillies * 1 small piece of ginger (approx. 1" length), peeled and thinly sliced * 1 large juicy tomato, thinly sliced * 2 sprigs of curry leaves * ½ tsp turmeric powder * 2 ½ to 3 tsp red chilly powder ( adjust according to individual tolerance) * ¾ to 1 cup water * 2 tbsp coconut oil * Salt to taste |
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Curried Sardines in Tomato Base
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